This is not just a typical maja that you have tasted before.   This maja is creamy and special that I served whenever we had a special occasion in our house. My visitors would always ask me how I cooked and what the ingredients were because it was so tasty and yummy. I would always answer them "secret". But now, I am so thrilled to share with you this special maja recipe which I inherited from my ninang. This is so easy to cook and you can use it for your business. Make sure that you buy the brand that I indicated below to achieve the creamy maja blanca that you are looking for.