A few months ago, I vowed myself not to eat in gluttony and stayed faithful to my healthy diet. Unfortunately, I cheated myself - well it happens sometimes - as my co-teachers whom I have not met for years invited me to eat in Tong Yang Plus. Though my heart is against with gluttony, but for the sake of our friendship, I accepted the invitation. In fact, it's the second time that they invited me. First, was in Vikings but I refused because I was pregnant that time with my second baby so I didn't want to overeat. My excuse then was still acceptable but at this time I already trapped in the corner, hehe.
Luisa and I arrived very early at the venue and while waiting for our friends, I leisurely took pictures of the surroundings. This is how the table looks like with a hot pot and grilling set-up. I am aware that "grill your own food" is no longer common to some buffet nowadays, but for a first-timer like me, I was impressed!
Since Chesska was already hungry, we decided not to wait for them and we started to eat. Chesska is super picky when it comes to foods so I was the one who chose the foods for her. Our table is overloaded with a delicious meal and Chesska's ultimate favorites - cake, candy, and ice cream.
To be honest, I no longer eat pork but I just grilled for the sake of picture-taking, lol. It's actually Luisa's grill of choice.
Different Kind of Juices
Dessert Station
Different Choices of Vegetable Salads
Fruits and Filipino Desserts
Make Your Own Halo-halo
Meat Station for Your Grill
Seafood Station
Soup
Ice-cream
My co-teachers
My experience with Tong Yang Plus was superb. As much as I don't want to overeat, the array of foods being served are irresistible. As a matter of fact, I already unzipped my pants as my tummy wanted to pop out. I will surely come back because I have not tasted everything. A rate of 488 pesos is worth to try.
I've managed to juggle different roles: as a mother, wife, teacher to my children, VA, and follower of Christ. Everything falls into place with 100% satisfaction, no regrets so far.
To be honest, I no longer eat pork but I just grilled for the sake of picture-taking, lol. It's actually Luisa's grill of choice.
